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Ragi Crackers - Masala 100gm

Ragi Crackers - Masala 100gm

Ancient grain, modern crunch...

Ancient grain. Modern crunch.

Ragi — one of India's oldest and most nutritious supergrains — finally gets the bold, crunchy snack treatment it deserves. Our Masala Ragi Crackers are baked from whole finger millet and seasoned with a spiced masala blend that makes them completely impossible to eat just one of.

Naturally rich in calcium and iron, Ragi has been a cornerstone of Indian nutrition for generations. We've taken that heritage and turned it into a modern, delicious snack with zero compromise on health or flavor.

Perfect for: Health-conscious snacking, kids' tiffin, party platters, dips & spreads

🌾 Whole Ragi | Baked | High Calcium | MSG Free | No Preservatives | No Palm Oil


Rs. 180.00 INR
Rs. 350.00 INR Rs. 180.00 INR
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Size

Product Description

Oven-baked using whole ragi (finger millet). These crackers deliver a satisfying earthy crunch with a lightly spiced, savoury finish. A smarter snack choice that's as good for your gut as it is for your taste buds.

Product Ingredients

Ragi flour, Whole Grains, In-house Spice Mix, Salt

  • High Calcium High Calcium
  • Gluten Free Gluten Free
  • Oven-Baked Oven-Baked
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Our powerful whole-food ingredients and blends work synergistically to enhance your daily snacking

Non-GMO
Non-GMO
No Palm Oil
No Palm Oil
MSG Free
MSG Free
No Preservatives
No Preservatives
Sustainable Packaging
Sustainable Packaging
Premium Quality
Premium Quality

Frequently answered questions

Can I eat Ragi Crackers daily?

Yes! Ragi is safe and beneficial for daily consumption. It's an ideal evening snack, travel snack, or office munching option that keeps you energised without guilt.

How are Ragi Crackers different from regular crackers?

Unlike regular crackers made from refined maida flour, our Ragi Crackers are made from whole grain ragi — giving you more fibre, minerals, and sustained energy without the empty calories.

Do Ragi Crackers contain gluten?

Ragi (finger millet) is naturally gluten-free. However, if you have severe gluten allergies, please check our packaging for any cross-contamination warnings.

Are Ragi Crackers suitable for babies and toddlers?

Ragi is one of the first foods recommended for weaning babies in India. Our crackers are made for adults and older children — please check with your paediatrician before introducing to toddlers under 2 years.

Can pregnant women eat Ragi Crackers?

Ragi is traditionally recommended during pregnancy in India due to its high iron and calcium content. Our Ragi Crackers are made with clean ingredients, but we always recommend consulting your gynaecologist for personalised advice.

Are Ragi Crackers good for bone health?

Yes. Ragi is one of the richest plant-based sources of calcium, making Ragi Crackers an excellent daily snack for growing children, women, and elderly individuals concerned about bone density.

What are the health benefits of Ragi Crackers?

Ragi is exceptionally rich in:

  • Calcium — supports bone and teeth strength
  • Iron — helps prevent anaemia
  • Fibre — aids digestion and gut health
  • Amino acids — supports muscle recovery

Making it one of the most nutritious cracker options available.

What are Ragi Crackers made of?

Our Ragi Crackers are made from finger millet (ragi) flour — one of India's most ancient and nutrient-dense grains — baked to a light, crispy texture with no maida or refined flour.

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