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Salted Caramel Almonds

Salted Caramel Almonds

Sweet, buttery and impossibly crunchy... 

Sweet. Salty. Absolutely stunning.

Full Description: If you've never experienced the magic of salted caramel on a roasted almond — prepare to have your world changed.

Our Salted Caramel Almonds are made with premium whole almonds, slow-roasted and coated in a rich, golden caramel glaze with just the right touch of sea salt. The result is a snack that sits perfectly between indulgent and healthy — the kind you reach for when you want something special without the guilt.

A perfect gifting option. An even better personal treat.

Perfect for: Premium gifting, festive hampers, dessert alternative, wine pairing snack


Rs. 299.00 INR
Rs. 599.00 INR Rs. 299.00 INR
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Product Description

Whole premium almonds slow-roasted and glazed in a delicate caramel coating. The ultimate sweet meets nutty snack. Indulgent enough to satisfy dessert cravings, clean enough to snack on without the guilt. Perfect as an on the go treat, a fit, or a gourmet topping.

Product Ingredients

Premium whole almonds, Golden Sugar, Butter, Natural flavours and Sea Salt.

  • High Protein High Protein
  • Sweet Snack Sweet Snack
  • Roasted Roasted
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Our powerful whole-food ingredients and blends work synergistically to enhance your daily snacking

Non-GMO
Non-GMO
No Palm Oil
No Palm Oil
MSG Free
MSG Free
No Preservatives
No Preservatives
Sustainable Packaging
Sustainable Packaging
Premium Quality
Premium Quality

Frequently answered questions

Sweet AND salty — is that even allowed?

Not only is it allowed, but it's life changing. Premium almonds slow roasted to a deep nutty crunch, coated in a rich buttery caramel glaze, finished with a pinch of sea salt. The sweet-salty balance is chef's kiss.



Slow-roasted or just dunked in sugar?

Slow roasted with real craft, thank you very much! Each almond gets a deep, nutty flavour and a consistent crunch before being coated in a smooth golden caramel. No shortcuts here.

Healthy snack or guilty pleasure?

Both! Almonds are packed with Vitamin E, healthy fats, and plant-based protein. The caramel adds indulgence, but this is still miles better than reaching for that chocolate bar. Treat yourself, smartly.



Can I use these in recipes?

Please do! Crumble over ice cream, toss onto a cheese board, chop into brownies, or add to granola. They also make stunning additions to festive gift hampers. Fancy snacker energy, fully unlocked.



How do I store them?

Cool, dry, airtight container — especially important since the caramel coating can get sticky in humidity. Best consumed within a few days of opening for maximum crunch and happiness.

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